Because of a new reactivation of borreliosis, June turned out to be another slow and rather difficult month. But with us being in the middle of a heat wave, things would have slowed down away. So all we can do is to cope with the 37°C temperatures in the shade and make the best of it.
Before I got sick again, I managed to preserve a lot of cherries and berries. We had so many strawberries from our garden this year that I was even able to make strawberry jam. It has been years since I last made strawberry jam and back then it wasn't even with strawberries from our garden. That makes this year's jam feel like an extra special treat.
Due to the circumstances, I took a month-long break from filming, but the little patch of St. John's wort behind the greenhouse made me pick up my camera again and film a little. I hope you are able to cope with this intense summer heat and manage to get out to a lovely river to wade barefoot in the water! I'm daydreaming about this right now!
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